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Egg, white, dried, stabilized, glucose reduced
1 cup, sifted
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107 g
Calories
381.99 kcal
Carbs
4.83 g
Fats
0.34 g
Protein
89.97 g
Vitamin B2
3.97 mg
Vitamin B3
0.83 mg
Vitamin B5
0.72 mg
Vitamin B6
0.03 mg
Vitamin B12
0.21 μg
Calcium
108.07 mg
Iron
0.19 mg
Magnesium
87.74 mg
Selenium
205.44 μg