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Lamb, variety meats and by-products, liver, cooked, pan-fried
3 ounce
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85 g
Calories
202.3 kcal
Protein
21.7 g
Total Fat
10.75 g
Vitamin A
6614.7 μg
Vitamin B1
0.3 mg
Vitamin B2
3.9 mg
Vitamin B3
14.18 mg
Vitamin B5
5.38 mg
Vitamin B6
0.81 mg
Vitamin B9
340 μg
Vitamin B12
72.84 μg
Vitamin C
11.05 mg
Calcium
7.65 mg
Iron
8.67 mg
Magnesium
19.55 mg