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Turkey, all classes, liver, cooked, simmered
3 ounce
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85 g
Calories
160.65 kcal
Protein
22.95 g
Total Fat
6.95 g
Vitamin A
9138.35 μg
Vitamin B1
0.22 mg
Vitamin B2
2.28 mg
Vitamin B3
9.43 mg
Vitamin B5
3.7 mg
Vitamin B6
0.75 mg
Vitamin B9
587.35 μg
Vitamin B12
23.94 μg
Vitamin C
19.21 mg
Vitamin E
0.13 mg
Calcium
16.15 mg
Iron
1.52 mg
Magnesium
22.1 mg