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Beef, variety meats and by-products, liver, cooked, pan-fried
3 ounce
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85 g
Calories
148.75 kcal
Protein
22.54 g
Total Fat
3.98 g
Vitamin A
6582.4 μg
Vitamin B1
0.15 mg
Vitamin B2
2.91 mg
Vitamin B3
14.85 mg
Vitamin B5
5.9 mg
Vitamin B6
0.87 mg
Vitamin B9
221 μg
Vitamin B12
70.66 μg
Vitamin C
0.59 mg
Vitamin D
1.02 μg
Vitamin E
0.39 mg
Vitamin K
3.31 μg
Calcium
5.1 mg
Iron
5.24 mg
Magnesium
18.7 mg